Margaret River Nuts & Cereals

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New Arrivals

Native Mountain pepper berry dip GLUTEN FREE

$6.90

Mustard Chicken Marinade GLUTEN FREE

$6.90

Margaret River Fruit & Nut Muesli

$8.50

No artifical colours or flavours
No added sugar
No added oil
No added salt
Wheat Free
Oven Baked Muesli

Margaret River Fruit & Nut Muesli

$8.50

From Our Blog

Garlic Lovers shop online...

19th Jun 2018 D Dykstra

Over 6000 bottles sold!Get yours today:mrnuts.com.au/dotSPiCE…

Slow-braised venison shanks

28th May 2018 recipe developed for dotSPiCE by Bronwyn Anderson, Scotland

Slow-braised venison shanks(Serves 4)4 roe deer or lamb shanks1tblsp olive oil and a knob of butter 2 carrots 1 onion 2 sticks celery 4 cloves garlic 2 rashers smoked bacon 2 bay leaves 2 tbls dotSpice Roast Lamb herb mix2 tbls balsamic vinega…

Roasted Capsicum and Nut Dip

5th Sep 2017 D DYKSTRA

Roast three peppers drizzled with olive oil in the oven for 30 min.Combine peppers, 100 ml parmesan, 5 ml dotSPiCe for GaRLiC LoVeRS, 15 ml olive and a handful of Raw Mixed Nuts and blend.We enjoy serving our dip with Piranha's gluten free chickpea C…