Wheat Free Ginger Oat Biscuit

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Wheat Free Ginger Oat Biscuit - Nutritional panel per 100g:
Energy (kj): 1790 Protein: 5.7g Fat Total: 15.5g Fat Saturated: 2.8g Carbohydrates: 64.2g Sugars: 29.3g Sodium: 345mg
Gluten Free Flour, Sugar, Margarine {water, vegetable fats and soybean oil}, Oats, Ginger, Syrup, Baking powder, Baking soda.May contain traces of nuts(incl peanuts).Made from local and imported ingredients

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